The Whole Hog Blog
Dear Ontario food lover, When selling pork sausages from the farmgate, one must entice the public down several backroads, often where they have never travelled before, in order to find the farm ... and hopefully, the busy farm family that can often be elusive. It is our hope that you will find our Whole Hog sausages worth the trip! Sincerely, Ben & Lori 705-653-5984 "I just wouldn't consider it a proper party without sausages!" -Nigella Lawson
Monday, 9 July 2012
4-H
Abby & Ryan participated in the East-Central Junior 4-H Show in Orono, a fantastic experience for young 4-Hers to learn about animal health, clipping and showmanship. 4-H is alive and well in Ontario!
A summer of construction...
The red siding makes us feel that the new milking parlour is nearly complete. Moore Bros. of Napanee are busy installing the double six parabone parlour where the cows will be milked. Hopefully the lights will be on tomorrow night for the Campbellford Junior Dairy 4-H Club tour!
Tuesday, 24 April 2012
We sell Sausages!
*NEW*
Packages of Four!
Salt & Pepper
Honey & Garlic
Sundried Tomato & Oregano
Hot Italian
Sweet Chili & Lime
$8
5lb. Case
Salt & Pepper
Honey & Garlic
Sundried Tomato & Oregano
Hot Italian
Sweet Chili & Lime
$30
Breakfast Sausages
5lb. Case
Salt & Pepper
Maple
$30
To place an order, contact Lori
705-653-5984
goddenfarms@xplornet.com
Wednesday, 18 April 2012
Farmer's Market Update!
Campbellford Farmer's Market will be having their GRAND OPENING on Saturday May 5th (8am - Noon) in the Campbellford Municipal Parking Lot (aka home of the Campbellford Farmer's Market), Front Street South, Campbellford. There will be somewhere around fifteen vendors this season, and we all look forward to seeing you! Everything from jam to sausages, veggies to baking, beef, pork, flowers, etc. See you there!
Tuesday, 17 April 2012
Church Key Spring Revival May 5, 2012
Head to Church Key Brewery for some great beer, Awesome music & Godden's Whole Hog Sausages on the grill!
Always a good time.
Always a good time.
Saturday, 14 April 2012
Dairy Barn Rising
Here is a look at the circa 1900 tie stall dairy barn. In the forground the Nicholson Bros. are pouring concrete into the foundation of the new parlour addition.
Friday, 13 April 2012
April 2012...
Sweet Chili & Lime...
'Tis the season for some BBQ goodness! Stop by the farm!Try something new, packages of 4, $8
Wednesday, 19 October 2011
Welcome to the Farm!
Hi! We're the Goddens! On our dairy farm we milk 55 Holstein cows. We also raise Yorkshire pigs that are the secret to producing excellent tasting Whole Hog Sausages. Visit our blog from time to time and see what's happening on our busy Northumberland County farm. Stop by and pick up some sausages for your barbeque or a case of breakfast sausages for the skillet! We also have fresh sweet corn in late summer. We look forward to welcoming you!
Godden's Whole Hog Sausages!
Since 1998, Ben and Lori have been selling whole hog sausages. What does 'whole hog' mean? Whole Hog means that our sausages are made using only the finest cuts of Northumberland County pork! Hams, shoulder roasts, picnic, pork bellies, and the valuable, flavorful tenderloin. That's the Whole Hog difference!
We have 4 mouth watering flavors for the BBQ...
Salt & Pepper
Honey & Garlic
Tomato & Oregano
Hot Italian
Breakfast sausages also!
Maple Breakfast
Salt & Pepper Breakfast
All sausages are in 5lb. cases, $30. We welcome you to stop in at the farm in Campbellford and pick up a box (705)653-5984. If you are on Amherst Island stop in at Poplar Dell B&B (613)389-2012.
We have 4 mouth watering flavors for the BBQ...
Salt & Pepper
Honey & Garlic
Tomato & Oregano
Hot Italian
Breakfast sausages also!
Maple Breakfast
Salt & Pepper Breakfast
All sausages are in 5lb. cases, $30. We welcome you to stop in at the farm in Campbellford and pick up a box (705)653-5984. If you are on Amherst Island stop in at Poplar Dell B&B (613)389-2012.
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